Ingredients:
- 2 Cucumber, sliced very thin on the diagonal
- 10-15 cherry tomatoes, sliced in half
- 2 tbsp. olive oil
- 1/2 tsp. dry hot pepper flakes (optional)
- 1 tsp. ground cumin
- 1/2 tap. lemon juice
- 1 pinch black pepper, freshly ground
Directions:
- Cut cucumber and tomatoes. In a glass measuring cup, whisk together the oil, lemon juice, cumin, and pepper.
- Drizzle lemon-oil dressing over the vegetables. Cover and refrigerate until ready to serve. Enjoy!
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