Submitted by: Kim Yee
Ingredients:
2 pound pork Tenderloin...
1/4 cup low sodium soy sauce
1 TBS yellow Mustard
2-3 TBS maple syrup
2 TBS olive oil
2 TBS diced dried onions
1 1/2 TSP garlic Salt
Directions:
Mix ingredients above. Pour over Tenderloin in the crock pot and cook on low for 6 hours.
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