Lemon Butter Broccoli

Ingredients:

• 1 head fresh broccoli, cut into florets
• 1/4 cup butter, melted
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 1/4 cup blanched slivered almonds ( optional)

Directions:

• Steam or boil broccoli until tender, approximately 4 to 8 minutes. Drain.
• In a small saucepan, melt butter over medium low heat.
• Remove from heat. Stir in lemon juice. lemon zest, and almonds.
• Pour over hot broccoli, and serve. Enjoy!