Thursday, April 30, 2015

Crash Hot Potatoes

Submitted by: Paula Funk
 
These were the most delicious potatoes I've ever had, I swear! In Australia their called Crash Hot Potatoes, they were SO awesome! And super simple.
 
Ingredients:
 
I lb  of red baby potatoes
Olive oil
Salt and pepper to taste
Parmesan cheese
Minced garlic or dry garlic powder
Fresh herbs of your choice

Directions:

In a medium pan boil some baby potatoes (I used red) until fork tender. Preheat oven to 450 degrees. Drizzle olive oil on a baking sheet, set potatoes on sheet and using a potato masher, gently smash each potato down, rotating masher both ways (so it looks like a thick cookie). Drizzle with olive oil, season with salt/pepper and sprinkle cut fresh herbs and garlic over each. THEN top with some lovely grated Parmesan cheese. Bake for 20 minutes. OMG...crispy on the outside, soft in the middle, salty, garlicky, herby and cheesy goodness. Enjoy!

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