Ingredients:
- 2 slices whole wheat
- 4 slices cheddar cheese
- 1-2 slices lacy Swiss cheese
- 4 slices cooked bacon
- 2 slices tomato
- 1 tablespoon butter or coconut butter
Directions:
- Spread butter on one side of each slice of bread, then stack buttered sides together. Layer 2 slices cheddar on top of bread stack, then bacon slices, then lacy Swiss cheese, then tomato and finally the remaining slices of cheese. Place bread buttered side down in a fry pan over medium-high heat. Cover with lid and let cook for 3-4 minutes or until golden.
- Reduce heat to medium and flip sandwich to other side and cook for 2-3 minutes or until bread is toasty golden and cheese has melted. Cut in half and enjoy!
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