How To Make Besan Barfi I Diwali Sweets I Easy & Tasty Besan ki Barfi Recipe

Besan ki barfi is made with besan (gram flour) and sugar. The sugar blends into a creamy texture that comes from the basic mixture, khoya (optional), a traditional Pakistani and Indian dairy confection made from thickened whole milk. The mix is generally heated until the milk solidifies and is then placed in molds of different shapes—diamond, square or sometimes round. Besan Burfi is a popular Indian sweet made with gram flour, ghee and flavored with cardamom, especially during winter.It is usually garnished with sliced or chopped almonds or pistachios. Ingredients: Gram flour(besan)- 2 cup Ghee -1 cup Sugar -1 cup Cardamom powder-1/2 tsp Dry nuts -2 tbsp