Photo Credit: Health is Wealth Photos.
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Everyone should know a variation of this great no-fuss recipe; this is how I like to prepare mine. With just a single dish to clean up, thirty minutes of cooking time and requiring very few ingredients, this recipe is truly a cook's best friend.
Ingredients:
- 3 salmon filets
- A quantity of green beans, sweet potato & tomatoes (any roasting vegetables will do here, for example, asparagus or broccoli would make great substitutions).
- Olive oil
- Lemon juice, garlic & herb butter
- 3 lemons, thinly sliced
- Sea salt, to taste
Photo Credit: Health is Wealth Photos. |
Directions:
- Preheat oven to 400 degrees.
- Place the salmon filets skin-side down in the middle of a 9' x 13' pan.
- Place vegetables to either side of the salmon.
- Drizzle olive oil over the vegetables and season with salt.
- Put approximately 1 tablespoon each of garlic, lemon juice and herb butter on top of each salmon filet then top with the lemon slices.
- Bake for approximately 25 minutes or until the salmon is cooked through.
Bon appétit!
Photo Credit: Health is Wealth Photos.
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