Monday, August 25, 2014

Bacon-wrapped Creamy Spinach-stuffed Chicken

Photo Credit: Health is Wealth Photos
 
Ingredients:
  • 2 boneless and skinless chicken breasts
  • 4 tablespoons of cream cheese
  • 1/2 cup fresh spinach, chopped
  • 4 pieces of bacon (or more), partially cooked
Photo Credit: Health is Wealth Photos
 
Directions:
 
  • Pound out the chicken breasts so they are about 1/4″ thick
  • Mix together the cream cheese and spinach and spread the mixture over 1 side of the chicken breasts
  • Roll the chicken breasts up to conceal the cream cheese
  • Wrap partially cooked bacon around the chicken breasts and secure with a toothpick
  • Place on baking sheet and bake for about 30 minutes at 375 degrees 
  • Broil for about 5 minute to crisp bacon.

Bon appétit!

Photo Credit: Health is Wealth Photos








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