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Photo Credit: Health is Wealth Photos.
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Ingredients:
- 2 large eggs
- Salt, pepper, onion powder and garlic powder to taste.
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| Photo Credit: Health is Wealth Photos. |
Instructions
- Preheat oven to 350 degrees.
- Separate the egg yolks from the egg whites
- Put the egg whites into a bowl and whip them until they are stiff
- Form the stiffened egg whites into two mounds on a cast iron pan or a layer of parchment paper
- Bake the egg white mounds until they are set, roughly 5 minutes
- Place the separated egg yolks into each mound
- Return to oven and bake until the egg whites have browned.
Bon appétit!
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| Photo Credit: Health is Wealth Photos. |
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| Photo Credit: Health is Wealth Photos. |
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| Photo Credit: Health is Wealth Photos. |
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Photo Credit: Health is Wealth Photos.
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What's the point of going to all this trouble? Two whole eggs are two whole eggs.
ReplyDeleteJust something unique and different Linda. Perhaps for entertaining. Lighten up!
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