Balsamic Tomatoes

Photo Credit: Health is Wealth Photos.

 

Ingredients:

 

• 2 pounds of cherry tomatoes
• 2 garlic cloves, minced
• 2 tbsps. balsamic vinegar
• 2 tbsps. olive oil
• Kosher salt
• Freshly ground black pepper
• 1 tbsp. chopped oregano leaves

 

Directions:

 

• Preheat the oven to 375°F.
• Mince the garlic cloves.
• Slice the tomatoes and place them on a large rimmed baking sheet.
• Toss them with the olive oil, vinegar and garlic.
• Season with salt and pepper and place in the oven.
• Roast for 20 to 25 minutes, until the tomatoes are tender.
• Remove from the oven and place in a serving dish, stir in the oregano.

 

Photo Credit: Health is Wealth Photos.