Saturday, July 4, 2015

Barbecue Marinade

Submitted by: Isabel De Los Rios


1/2 c. olive oil, extra virgin, unrefined and unfiltered, organic
2 tsp. dill weed, fresh, organic
1/2 tsp. tarragon, dried, organic
1/2 tsp. black pepper, ground, organic
1 1/2 tsp. lemon zest, from fresh, organic lemons
2 tbs. lemon juice, pure, organic
sea salt, unrefined and pure to taste


Heat the oil in a small saucepan (Be sure to use low heat. You want to add some warmth to the oil not cook it). Add herbs, pepper, and lemon peel. Let sit over very low heat for 4-5 minutes (do NOT cook). Remove from heat, let cool slightly and stir in lemon juice.

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